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Dark Chocolate Iced Coffee

Dark Chocolate Iced Coffee

Ingredients

  • 200ml organic almond milk
  • 2-3 tsp. (10g) organic cacao powder
  • 1⁄2 scoop (17.5g) WHEY AHEAD Peruvian Chocolate 
  • 1 espresso cup of organic coffee (chilled)
  • 3 ice cubes

Directions

  • Put all the ingredients into a blender and blitz! Add more ice for texture and consistency.

Nutrition

  • Approx. 110 kcal | 2.7g fat | 10.2g carb | 11g protein